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Author: Jeong A Kwon
1 Articles are founded.
Effect of Temperature Abuse on Quality and Metabolites of Frozen/Thawed Beef Loins
Food Sci Anim Resour 2022;42(2):341-349.
https://doi.org/10.5851/kosfa.2022.e9
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https://doi.org/10.5851/kosfa.2022.e9